Browner ale - Beer Recipe - Brewer's Friend

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Browner ale

268 calories 24.4 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6.5 gallons
Pre Boil Gravity: 1.071 (recipe based estimate)
Post Boil Gravity: 1.081 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 268 calories (Per 12oz)
Carbs: 24.4 g (Per 12oz)
Created: Saturday July 18th 2020
1.081
1.016
8.6%
0.0
21.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11 lb Briess - Brewers Malt 2-Row11 lb Brewers Malt 2-Row 37 1.8 73%
6 oz Briess - Roasted Barley6 oz Roasted Barley 33.1 300 2.5%
6 oz Briess - Chocolate6 oz Chocolate 25 350 2.5%
3 oz Briess - Carapils Copper Malt3 oz Carapils Copper Malt 34.5 30 1.2%
16 oz Briess - Distillers Malt16 oz Distillers Malt 35.4 2.4 6.6%
2 oz Briess - Brewers Oat Flakes2 oz Brewers Oat Flakes 32.2 2.5 0.8%
2 lb Cane Sugar2 lb Cane Sugar 46 0 13.3%
241 oz / $ 0.00
Priming
Method: co2      
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 5.71 22.9  
Mash volume with grains 6.76 27  
Grain absorption losses -1.63 -6.5  
Remaining sparge water volume (equipment estimates 3.02 g | 12.1 qt) 3.52 14.1  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.15 0.6  
Pre boil volume (equipment estimates 7 g | 28 qt) 7.5 30  
Boil off losses -1.5 -6  
Post boil Volume (equipment estimates 5.5 g | 22 qt) 6.5 26  
WARNING: Exceeded batch size - reduce boil size    
Going into fermentor (equipment estimates 6.5 g | 26 qt) 5.5 22  
Total: 9.24 36.9
Equipment Profile Used: System Default
"Browner ale" No Profile Selected beer recipe by Don Jza. All Grain, ABV 8.57%, IBU 0, SRM 21.67, Fermentables: (Brewers Malt 2-Row, Roasted Barley, Chocolate, Carapils Copper Malt, Distillers Malt, Brewers Oat Flakes, Cane Sugar)
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  • Public: Yup, Shared
  • Last Updated: 2020-07-18 20:08 UTC