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Table beer

82 calories 8.7 g 330 ml
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 22 liters (ending kettle volume)
Pre Boil Size: 26 liters
Pre Boil Gravity: 1.023 (recipe based estimate)
Efficiency: 68% (ending kettle)
Calories: 82 calories (Per 330ml)
Carbs: 8.7 g (Per 330ml)
Created: Wednesday July 15th 2020
1.027
1.007
2.7%
0.0
4.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg American - Vienna3 kg Vienna 35 4 100%
3 kg / $ 0.00
Priming
Method: co2       CO2 Level: 2.45 Volumes
 
Target Water Profile
Light colored and malty
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
60 5 10 95 55 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 11
Mash volume with grains 12.9
Grain absorption losses -3
Remaining sparge water volume 19
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 27.7 L) 26
Boil off losses -5.7
Post boil volume (equipment estimates 20.3 L) 22
Estimated amount in fermentor 22
Total: 29.9  
Equipment Profile Used: System Default
"Table beer" American Pale Ale beer recipe by Tom Dennis. All Grain, ABV 2.67%, IBU 0, SRM 4.22, Fermentables: (Vienna)
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  • Public: Yup, Shared
  • Last Updated: 2020-07-15 12:38 UTC