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Awesome Recipe

182 calories 19 g 12 oz
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Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 3.2 gallons (fermentor volume)
Pre Boil Size: 4.7 gallons
Post Boil Size: 3.7 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Post Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 55% (brew house)
Calories: 182 calories (Per 12oz)
Carbs: 19 g (Per 12oz)
Created: Tuesday July 14th 2020
1.055
1.014
5.4%
43.6
12.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 lb United Kingdom - Maris Otter Pale4 lb Maris Otter Pale 38 3.75 45.5%
2.40 lb American - Vienna2.4 lb Vienna 35 4 27.3%
1.60 lb Finland - Munich Malt1.6 lb Munich Malt 36 7 18.2%
0.40 lb American - Caramel / Crystal 20L0.4 lb Caramel / Crystal 20L 35 20 4.5%
0.40 lb American - Caramel / Crystal 60L0.4 lb Caramel / Crystal 60L 34 60 4.5%
8.80 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Cascade0.5 oz Cascade Hops Pellet 7 Boil 60 min 22.04 35.7%
0.40 oz Cascade0.4 oz Cascade Hops Pellet 7 Boil 30 min 13.55 28.6%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 7 Boil 10 min 7.99 35.7%
1.40 oz / $ 0.00
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 6.1 g | 24.4 qt) 6.05 24.2  
Mash volume with grains (equipment estimates 6.81 g | 27.2 qt) 6.75 27  
Grain absorption losses -1.1 -4.4  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 4.75 g | 19 qt) 4.7 18.8  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.05 -0.2  
Post boil Volume (equipment estimates 3.2 g | 12.8 qt) 3.7 14.8  
WARNING: Exceeded batch size - reduce boil size    
Volume into fermentor (equipment estimates 3.7 g | 14.8 qt) 3.2 12.8  
Total: 6.05 24.2
Equipment Profile Used: System Default
"Awesome Recipe" American Pale Ale beer recipe by Anonymous. BIAB, ABV 5.43%, IBU 43.59, SRM 12.12, Fermentables: (Maris Otter Pale, Vienna, Munich Malt, Caramel / Crystal 20L, Caramel / Crystal 60L) Hops: (Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2020-07-14 20:36 UTC