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Awesome Recipe

146 calories 13.8 g 330 ml
Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 136 liters (fermentor volume)
Pre Boil Size: 140 liters
Post Boil Size: 138 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 80% (steeping grains only)
Calories: 146 calories (Per 330ml)
Carbs: 13.8 g (Per 330ml)
Created: Tuesday July 14th 2020
1.048
1.010
5.0%
0.0
2.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
27 kg Weyermann - Pilsner27 kg Pilsner 36 1.5 100%
27 kg / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (custom):
80%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 567 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Zizin
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 141.7 L. Suggest reducing initial water volume to 45.4 L and adding 96.3 L sparge/top-off.  
Heat water added to kettle (equipment estimates 168.7 L) 167
Mash volume with grains (equipment estimates 168.7 L) 184.8
Grain absorption losses (steeping) -27
Pre boil volume (equipment estimates 141.7 L) 140
Boil off losses -5.7
Post boil volume (equipment estimates 136 L) 138
Going into fermentor (equipment estimates 138 L) 136
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.  
Total: 167  
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Brewer #277975. Extract, ABV 5.01%, IBU 0, SRM 2.79, Fermentables: (Pilsner)
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  • Public: Yup, Shared
  • Last Updated: 2020-07-15 13:14 UTC