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Awesome Recipe

144 calories 15.1 g 330 ml
Beer Stats
Method: Extract
Style: Saison
Boil Time: 60 min
Batch Size: 36 liters (fermentor volume)
Pre Boil Size: 40 liters
Post Boil Size: 34 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 144 calories (Per 330ml)
Carbs: 15.1 g (Per 330ml)
Created: Sunday July 12th 2020
1.047
1.012
4.7%
21.7
4.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 kg United Kingdom - Pilsen6 kg Pilsen 36 1.8 75%
2 kg United Kingdom - Maris Otter Pale2 kg Maris Otter Pale 38 3.75 25%
8 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
40 g Zeus40 g Zeus Hops Leaf/Whole 16 Boil 15 min 21.74 100%
40 g / 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Liters
Heat water added to kettle (equipment estimates 47.9 L) 48
Mash volume with grains (equipment estimates 47.9 L) 53.3
Grain absorption losses (steeping) -8
Pre boil volume (equipment estimates 39.9 L) 40
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil volume 34
Top off amount 2
Going into fermentor 36
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.  
Total: 50  
Equipment Profile Used: System Default
"Awesome Recipe" Saison beer recipe by Brewniolis. Extract, ABV 4.66%, IBU 21.74, SRM 4.02, Fermentables: (Pilsen, Maris Otter Pale) Hops: (Zeus)
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  • Public: Yup, Shared
  • Last Updated: 2020-07-12 22:49 UTC