quebecois
150 calories
13.1 g
12 L
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
11 lb |
Canadian - Pale 2-Row11 lb Pale 2-Row |
|
36 |
1.75 |
100% |
11 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
golding1 oz golding Hops |
|
Plug |
7 |
Boil
|
60 min |
22.54 |
33.3% |
1 oz |
Calypso1 oz Calypso Hops |
|
Pellet |
13 |
Boil
|
60 min |
46.04 |
33.3% |
1 oz |
Lemondrop1 oz Lemondrop Hops |
|
Pellet |
6 |
Boil
|
15 min |
10.54 |
33.3% |
3 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
golding (Plug) 0.99999999771257 oz golding (Plug) Hops |
|
22.54 |
33.3% |
1 oz |
Calypso (Pellet) 0.99999999771257 oz Calypso (Pellet) Hops |
|
46.04 |
33.3% |
1 oz |
Lemondrop (Pellet) 0.99999999771257 oz Lemondrop (Pellet) Hops |
|
10.54 |
33.3% |
3 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
32 L |
|
Strike |
68 °C |
67 °C |
70 min |
12.05 L |
|
Sparge |
72 °C |
70 °C |
40 min |
Starting Mash Thickness:
3.14 L/kg
Starting Grain Temp:
17 °C |
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.1 L/kg
|
15.7 |
Mash volume with grains
|
19 |
Grain absorption losses
|
-5 |
Remaining sparge water volume (equipment estimates 19.3 L)
|
19.2 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 29.1 L)
|
29 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.4 |
Post boil Volume
|
23 |
Going into fermentor
|
23 |
Total:
|
34.9
|
Equipment Profile Used: |
System Default |
"quebecois" American IPA beer recipe by Brewer #329704. All Grain, ABV 4.9%, IBU 79.12, SRM 3.29, Fermentables: (Pale 2-Row) Hops: (golding, Calypso, Lemondrop)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-08-03 15:29 UTC