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Honey

164 calories 18.8 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 65 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 26 liters
Post Boil Size: 21.7 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 164 calories (Per 330ml)
Carbs: 18.8 g (Per 330ml)
Created: Friday July 10th 2020
1.053
1.016
4.9%
29.6
9.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
2.70 kg American - Pale 2-Row2.7 kg Pale 2-Row 37 3.31 55.1%
2 kg American - Pilsner2 kg Pilsner 37 3.31 40.8%
0.20 kg Belgian - Biscuit0.2 kg Biscuit 35 59.88 4.1%
4.90 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Chinook15 g Chinook Hops Pellet 13 Boil 60 min 26.09 60%
10 g Chinook10 g Chinook Hops Pellet 13 Boil 5 min 3.47 40%
25 g / $ 0.00
 
Yeast
Fermentis - Safbrew - Specialty Ale Yeast T-58
Amount:
1 Each
Cost:
Attenuation (avg):
70%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
17 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 92 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: dextrose       Amount: 122.1 g       Temp: 20 °C       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 14.7
Mash volume with grains 17.9
Grain absorption losses -4.9
Remaining sparge water volume (equipment estimates 17.4 L) 17.1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.3 L) 26
Boil off losses -6.2
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume (equipment estimates 20 L) 21.7
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 21.7 L) 20
Total: 31.8  
Equipment Profile Used: System Default
"Honey" No Profile Selected beer recipe by Rulaz. All Grain, ABV 4.85%, IBU 29.56, SRM 9.41, Fermentables: (Pale 2-Row, Pilsner, Biscuit) Hops: (Chinook)
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  • Public: Yup, Shared
  • Last Updated: 2020-07-10 19:00 UTC