Tmavé
237 calories
24.4 g
330 ml
18.6 °P
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
30 g |
Sladek30 g Sladek Hops |
|
Pellet |
5.2 |
Boil
|
60 min |
17.2 |
30% |
50 g |
Sladek50 g Sladek Hops |
|
Pellet |
5.2 |
Boil
|
30 min |
22.03 |
50% |
20 g |
Sladek20 g Sladek Hops |
|
Pellet |
5.2 |
Boil
|
10 min |
4.16 |
20% |
100 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
100 g |
Sladek (Pellet) 100 g Sladek (Pellet) Hops |
|
43.39 |
100% |
100 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3 L/kg
|
19.5 |
Mash volume with grains
|
23.8 |
Grain absorption losses
|
-6.5 |
Remaining sparge water volume (equipment estimates 15.1 L)
|
15.9 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 27.2 L)
|
28 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.5 |
Post boil Volume (equipment estimates 21 L)
|
22 |
WARNING: Exceeded batch size - reduce boil size
|
|
Going into fermentor (equipment estimates 22 L)
|
21 |
Total:
|
35.4
|
Equipment Profile Used: |
System Default |
"Tmavé" Czech Dark Lager beer recipe by Provazek. All Grain, ABV 7.54%, IBU 43.39, SRM 31.74, Fermentables: (Pale Ale, Wheat Malt, Rye, Red X, Melanoidin, Chocolate) Hops: (Sladek)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-07-10 02:30 UTC