Awesome Recipe
125 calories
12.8 g
330 ml
Yeast
- Youngs
|
Amount:
|
1 Each |
Cost:
|
|
Attenuation (avg):
|
65%
|
Flocculation:
|
Low |
Optimum Temp:
|
18 - 26 °C |
Starter:
|
No |
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
82 B cells required
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
Quick Water Requirements
Water |
Liters |
Boil water added to kettle
|
9.1 |
Volume increase from sugar/extract (early additions)
|
2.3 |
Pre boil volume
|
11.4 |
Boil off losses
|
-5.7 |
Post boil volume
|
5.7 |
Top off amount
|
17.3 |
Going into fermentor
|
23 |
Total:
|
26.4
|
Equipment Profile Used: |
System Default |
"Awesome Recipe" No Profile Selected beer recipe by Brewer #329234. Extract, ABV 4.06%, IBU 0, SRM 4.32, Fermentables: (Liquid Malt Extract - Light)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-07-07 20:39 UTC