IPA #1 - East West IPA - Beer Recipe - Brewer's Friend

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IPA #1 - East West IPA

151 calories 16.1 g 330 ml
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 14 liters (fermentor volume)
Pre Boil Size: 20 liters
Post Boil Size: 14 liters
Pre Boil Gravity: 1.034 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 151 calories (Per 330ml)
Carbs: 16.1 g (Per 330ml)
Created: Tuesday July 7th 2020
1.049
1.013
4.7%
0.0
3.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.60 kg United Kingdom - Pilsen2.6 kg Pilsen 36 1.8 85.2%
0.15 kg Torrified Barley0.15 kg Torrified Barley 36 2 4.9%
0.15 kg Torrified Wheat0.15 kg Torrified Wheat 36 2 4.9%
0.15 kg Flaked Oats0.15 kg Flaked Oats 33 2.2 4.9%
3.05 kg / 0.00
 
Yeast
Mangrove Jack - US West Coast Yeast M44
Amount:
11 Grams
Cost:
Attenuation (avg):
78%
Flocculation:
High
Optimum Temp:
15 - 23 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 60 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
18 L Temperature 70 °C 70 °C 60 min
4 L Temperature 70 °C 70 °C 10 min
Starting Mash Thickness: 4 L/kg
Starting Grain Temp: 18 °C
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 4 L/kg 12.2
Mash volume with grains 14.2
Grain absorption losses -3.1
Remaining sparge water volume (equipment estimates 11.5 L) 11.8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 19.7 L) 20
Boil off losses -5.7
Post boil Volume 14
Going into fermentor 14
Total: 24  
Equipment Profile Used: System Default
"IPA #1 - East West IPA" No Profile Selected beer recipe by Adam111. All Grain, ABV 4.66%, IBU 0, SRM 3.42, Fermentables: (Pilsen, Torrified Barley, Torrified Wheat, Flaked Oats)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2020-07-07 12:15 UTC