Julia Loves Pacific Ale - Beer Recipe - Brewer's Friend

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Julia Loves Pacific Ale

143 calories 13 g 330 ml
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Beer Stats
Method: All Grain
Style: Australian Sparkling Ale
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 26 liters
Post Boil Size: 22 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Post Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 70% (brew house)
Hop Utilization: 98%
Calories: 143 calories (Per 330ml)
Carbs: 13 g (Per 330ml)
Created: Monday July 6th 2020
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OG: 1.047 FG: 1.007 ABV: 5.2% IBU: 22

1.047
1.009
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25.2
4.7
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n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg American - Pale Ale3 kg Pale Ale 37 3.5 66.7%
1.50 kg American - Wheat1.5 kg Wheat 38 1.8 33.3%
4.50 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3 g Galaxy3 g Galaxy Hops Pellet 16.9 Boil 60 min 6.6 2.6%
9 g Galaxy9 g Galaxy Hops Pellet 16.9 Boil 20 min 11.98 7.7%
15 g Galaxy15 g Galaxy Hops Pellet 16.9 Boil 5 min 6.57 12.8%
40 g Galaxy40 g Galaxy Hops Pellet 16.9 Aroma 0 min 34.2%
50 g Galaxy50 g Galaxy Hops Pellet 16.9 Dry Hop 9 days 42.7%
117 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 86 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 13.5
Mash volume with grains 16.5
Grain absorption losses -4.5
Remaining sparge water volume (equipment estimates 18.9 L) 17.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 27 L) 26
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume (equipment estimates 21 L) 22
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 22 L) 21
Total: 31.4  
Equipment Profile Used: System Default
"Julia Loves Pacific Ale" Australian Sparkling Ale beer recipe by Bennyj. All Grain, ABV 4.97%, IBU 25.15, SRM 4.65, Fermentables: (Pale Ale, Wheat) Hops: (Galaxy)
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  • Public: Yup, Shared
  • Last Updated: 2020-07-11 06:19 UTC