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starter

182 calories 19 g 12 oz
Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 2 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6.3 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Post Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 182 calories (Per 12oz)
Carbs: 19 g (Per 12oz)
Created: Sunday July 5th 2020
1.055
1.014
5.4%
0.0
3.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.70 lb American - Pale 2-Row3.7 lb Pale 2-Row 37 1.8 100%
3.70 lbs / 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 4.21 g | 16.9 qt) 8.21 32.9  
Mash volume with grains (equipment estimates 4.51 g | 18 qt) 8.51 34  
Grain absorption losses -0.46 -1.9  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 3.5 g | 14 qt) 7.5 30  
Boil off losses -1.5 -6  
Post boil Volume (equipment estimates 2 g | 8 qt) 6.3 25.2  
WARNING: Exceeded batch size - reduce boil size    
Volume into fermentor (equipment estimates 6.3 g | 25.2 qt) 2 8  
Total: 8.21 32.9
Equipment Profile Used: System Default
"starter" No Profile Selected beer recipe by JimFisher. BIAB, ABV 5.39%, IBU 0, SRM 3.41, Fermentables: (Pale 2-Row)
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  • Public: Yup, Shared
  • Last Updated: 2020-07-05 20:00 UTC