Apoc D Pale - Beer Recipe - Brewer's Friend

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Apoc D Pale

148 calories 16 g 330 ml
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Beer Stats
Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 18.5 liters (ending kettle volume)
Pre Boil Size: 21.5 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 75% (ending kettle)
Calories: 148 calories (Per 330ml)
Carbs: 16 g (Per 330ml)
Created: Sunday July 5th 2020
1.048
1.013
4.6%
7.6
4.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 kg United Kingdom - Maris Otter Pale2 kg Maris Otter Pale 38 3.75 50%
1.20 kg United Kingdom - Oat Malt1.2 kg Oat Malt 28 2 30%
0.80 kg Crisp Malting - Wheat Malt0.8 kg Wheat Malt 38.87 2 20%
4 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
60 g Amarillo60 g Amarillo Hops Pellet 8.4 Whirlpool at 80 °C 0 min 7.63 30%
70 g Amarillo70 g Amarillo Hops Pellet 8.4 Dry Hop 3 days 35%
70 g Amarillo70 g Amarillo Hops Leaf/Whole 8.4 Boil 0 min 35%
200 g / $ 0.00
 
Yeast
Wyeast - London Ale III 1318
Amount:
0.80 Each
Cost:
Attenuation (avg):
73%
Flocculation:
High
Optimum Temp:
18 - 23 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 77 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.1 L/kg 12.6
Mash volume with grains 15.2
Grain absorption losses -4
Remaining sparge water volume 13.8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 24.6 L) 21.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil volume (equipment estimates 15.5 L) 18.5
Hops absorption losses (whirlpool, hop stand) -0.3
Estimated amount in fermentor 18.2
Total: 26.4  
Equipment Profile Used: System Default
"Apoc D Pale" Specialty IPA: New England IPA beer recipe by stubrew3. All Grain, ABV 4.56%, IBU 7.63, SRM 4.62, Fermentables: (Maris Otter Pale, Oat Malt, Wheat Malt) Hops: (Amarillo)
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  • Public: Yup, Shared
  • Last Updated: 2020-07-06 17:44 UTC