Serneveles julius - Beer Recipe - Brewer's Friend

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Serneveles julius

124 calories 11.4 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 28 liters (ending kettle volume)
Pre Boil Size: 28 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 124 calories (Per 330ml)
Carbs: 11.4 g (Per 330ml)
Created: Sunday July 5th 2020
1.041
1.008
5.5%
25.8
44.9
4.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 kg American - Caramel / Crystal 80L6 kg Caramel / Crystal 80L 33 80 100%
6 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Simcoe10 g Simcoe Hops Lupulin Pellet 12.7 Boil 60 min 12.44 20%
30 g East Kent Goldings30 g East Kent Goldings Hops Leaf/Whole 5 Boil 60 min 13.36 60%
10 g East Kent Goldings10 g East Kent Goldings Hops Lupulin Pellet 5 Boil 0 min 20%
50 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
2 Each
Cost:
Attenuation (custom):
100%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
22 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 100 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Amount: 356 g       Temp: 20 °C       CO2 Level: 4.04 Volumes
 
Target Water Profile
Budapest XII.
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
16 L Temperature 65 °C 67 °C 60 min
2 L Sparge 78 °C 78 °C --
Starting Mash Thickness: 2.66 L/kg
Starting Grain Temp: 18 °C
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 2.7 L/kg 16
Mash volume with grains 19.9
Grain absorption losses -6
Remaining sparge water volume 18.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 34 L) 28
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil volume (equipment estimates 22.1 L) 28
Estimated amount in fermentor 28
Total: 34.9  
Equipment Profile Used: System Default
"Serneveles julius" No Profile Selected beer recipe by Geri. All Grain, ABV 5.45%, IBU 25.81, SRM 44.91, Fermentables: (Caramel / Crystal 80L) Hops: (Simcoe, East Kent Goldings)
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  • Public: Yup, Shared
  • Last Updated: 2020-07-05 18:13 UTC