Swami Clone - Beer Recipe - Brewer's Friend

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Swami Clone

215 calories 22.1 g 12 oz
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Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 6.5 gallons (ending kettle volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 215 calories (Per 12oz)
Carbs: 22.1 g (Per 12oz)
Created: Saturday July 4th 2020
1.065
1.016
6.4%
63.8
5.0
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
16 lb Canadian - Pale 2-Row16 lb Pale 2-Row 36 1.75 94.7%
0.90 lb German - CaraHell0.9 lb CaraHell 34 11 5.3%
16.90 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Columbus (15 AA)0.5 oz Columbus (15 AA) Hops Pellet 15 Boil 30 min 15.88 4%
0.50 oz Cascade (7 AA)0.5 oz Cascade (7 AA) Hops Pellet 7 Boil 5 min 1.92 4%
0.50 oz Centennial (10 AA)0.5 oz Centennial (10 AA) Hops Pellet 10 Boil 5 min 2.75 4%
0.50 oz Chinook (13 AA)0.5 oz Chinook (13 AA) Hops Pellet 13 Boil 5 min 3.57 4%
0.50 oz Columbus (15 AA)0.5 oz Columbus (15 AA) Hops Pellet 15 Boil 5 min 4.12 4%
2 oz Citra (11 AA)2 oz Citra (11 AA) Hops Pellet 11 Whirlpool at 200 °F 10 min 12.68 16%
1 oz Galaxy (14.25 AA)1 oz Galaxy (14.25 AA) Hops Pellet 14.25 Whirlpool at 200 °F 10 min 8.21 8%
2 oz Simcoe (12.7 AA)2 oz Simcoe (12.7 AA) Hops Pellet 12.7 Whirlpool at 200 °F 10 min 14.63 16%
0.25 oz Cascade (7 AA)0.25 oz Cascade (7 AA) Hops Pellet 7 Dry Hop 0 days 2%
0.25 oz Centennial (10 AA)0.25 oz Centennial (10 AA) Hops Pellet 10 Dry Hop 0 days 2%
0.25 oz Chinook (13 AA)0.25 oz Chinook (13 AA) Hops Pellet 13 Dry Hop 0 days 2%
2 oz Citra (11 AA)2 oz Citra (11 AA) Hops Pellet 11 Dry Hop 0 days 16%
0.25 oz Columbus (15 AA)0.25 oz Columbus (15 AA) Hops Pellet 15 Dry Hop 0 days 2%
2 oz Simcoe (12.7 AA)2 oz Simcoe (12.7 AA) Hops Pellet 12.7 Dry Hop 0 days 16%
12.50 oz / $ 0.00
Priming
Method: co2       CO2 Level: 0 Volumes
 
Target Water Profile
Victoria Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
2tsp gypsum
1tsp cacl
cambden
whirfloc
4ml of lactic acid
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Total strike volume 9.86 39.5  
Mash volume with grains 11.21 44.9  
Grain absorption losses -2.11 -8.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 8.09 g | 32.4 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.09 -0.4  
Post boil volume (equipment estimates 5.91 g | 23.6 qt) 6.5 26  
Hops absorption losses (whirlpool, hop stand) -0.19 -0.8  
Estimated amount in fermentor 6.31 25.3  
Total: 9.86 39.5
Equipment Profile Used: System Default
"Swami Clone" No Profile Selected beer recipe by andrewfreire@hotmail.com. BIAB, ABV 6.43%, IBU 63.76, SRM 5, Fermentables: (Pale 2-Row, CaraHell) Hops: (Columbus (15 AA), Cascade (7 AA), Centennial (10 AA), Chinook (13 AA), Citra (11 AA), Galaxy (14.25 AA), Simcoe (12.7 AA))
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2020-07-04 17:55 UTC