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Awesome Recipe

260 calories 26.7 g 330 ml
Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 9 liters (fermentor volume)
Pre Boil Size: 13 liters
Post Boil Size: 9 liters
Pre Boil Gravity: 1.058 (recipe based estimate)
Post Boil Gravity: 1.084 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 260 calories (Per 330ml)
Carbs: 26.7 g (Per 330ml)
Created: Thursday July 2nd 2020
1.084
1.021
8.3%
91.7
10.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg American - Pale 2-Row3 kg Pale 2-Row 37 1.8 90.9%
200 g American - Caramel / Crystal 60L200 g Caramel / Crystal 60L 34 60 6.1%
100 g American - Munich - Light 10L100 g Munich - Light 10L 33 10 3%
3,300 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Columbus15 g Columbus Hops Leaf/Whole 15 Boil 60 min 53.52 15.8%
15 g Azacca15 g Azacca Hops Pellet 15 Boil 20 min 35.66 15.8%
15 g Azacca15 g Azacca Hops Pellet 15 Boil 1 min 2.54 15.8%
30 g Azacca30 g Azacca Hops Pellet 15 Whirlpool at 70 °C 0 min 31.6%
20 g Columbus20 g Columbus Hops Leaf/Whole 15 Whirlpool at 70 °C 0 min 21.1%
95 g / 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 19.1 L) 17.2
Mash volume with grains (equipment estimates 21.3 L) 19.4
Grain absorption losses -3.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 14.9 L) 13
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 9
Hops absorption losses (whirlpool, hop stand) -0.3
Top off amount 0.3
Volume into fermentor 9
Total: 17.2  
Equipment Profile Used: System Default
"Awesome Recipe" American IPA beer recipe by Brewer #328886. BIAB, ABV 8.29%, IBU 91.72, SRM 10.44, Fermentables: (Pale 2-Row, Caramel / Crystal 60L, Munich - Light 10L) Hops: (Columbus, Azacca)
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  • Public: Yup, Shared
  • Last Updated: 2020-07-02 13:03 UTC