Smokey Maple Bourbon - Beer Recipe - Brewer's Friend

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Smokey Maple Bourbon

304 calories 29.3 g 330 ml
Beer Stats
Method: All Grain
Style: Russian Imperial Stout
Boil Time: 90 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 25 liters
Post Boil Size: 16 liters
Pre Boil Gravity: 1.075 (recipe based estimate)
Post Boil Gravity: 1.116 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 304 calories (Per 330ml)
Carbs: 29.3 g (Per 330ml)
Created: Monday June 29th 2020
1.098
1.022
10.0%
0.0
16.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.50 kg Simpsons - Low Colour Maris Otter5.5 kg Low Colour Maris Otter 37 1.72 65.5%
1 kg Simpsons - Finest Pale Ale Golden Promise1 kg Finest Pale Ale Golden Promise 37 2.4 11.9%
0.50 kg Simpsons - Crystal Dark0.5 kg Crystal Dark 33 120 6%
0.20 kg Simpsons - Amber Malt0.2 kg Amber Malt 31.8 20.8 2.4%
0.10 kg Simpsons - Dextrin Malt0.1 kg Dextrin Malt 31 1.1 1.2%
0.20 kg Simpsons - Wheat0.2 kg Wheat 36.576 2.8 2.4%
0.40 kg Weyermann - Oak Smoked Wheat Malt0.4 kg Oak Smoked Wheat Malt 38 2 4.8%
0.50 kg Corn Sugar - Dextrose0.5 kg Corn Sugar - Dextrose 42 0.5 6%
8.40 kg / 0.00
Priming
CO2 Level: 1.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 1.5 L/kg 11.9
Mash volume with grains (equipment estimates 14.1 L) 17.1
Grain absorption losses -7.9
Remaining sparge water volume (equipment estimates 21.2 L) 21.6
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 0.3
Pre boil volume (equipment estimates 24.6 L) 25
Boil off losses -8.6
Post boil Volume 16
Top off amount 3
Going into fermentor 19
Total: 33.5  
Equipment Profile Used: System Default
"Smokey Maple Bourbon" Russian Imperial Stout beer recipe by Sebadun. All Grain, ABV 9.96%, IBU 0, SRM 16.81, Fermentables: (Low Colour Maris Otter, Finest Pale Ale Golden Promise, Crystal Dark, Amber Malt, Dextrin Malt, Wheat, Oak Smoked Wheat Malt, Corn Sugar - Dextrose)
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  • Public: Yup, Shared
  • Last Updated: 2020-06-30 00:02 UTC