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Awesome Recipe

143 calories 13.7 g 330 ml
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Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 26.5 liters
Post Boil Size: 5.7 liters
Pre Boil Gravity: 1.037 (recipe based estimate)
Post Boil Gravity: 1.172 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 143 calories (Per 330ml)
Carbs: 13.7 g (Per 330ml)
Created: Monday June 29th 2020
1.047
1.010
4.9%
0.0
34.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.10 kg New Zealand - Light Chocolate Malt0.1 kg Light Chocolate Malt 32.7 456.85 2.2%
2 kg New Zealand - Dark Crystal Malt2 kg Dark Crystal Malt 35.4 96.45 43.5%
2.50 kg New Zealand - Ale Malt2.5 kg Ale Malt 37.4 3.05 54.3%
4.60 kg / $ 0.00
 
Yeast
Bulldog (Hambleton Bard) - German Lager (B34)
Amount:
19 Grams
Cost:
Attenuation (avg):
78%
Flocculation:
High
Optimum Temp:
9 - 14 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 85 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Melbourne - Heidelberg esitmate
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
26.5 L 67 °C 67 °C --
Quick Water Requirements
Water Liters
Heat water added to kettle (equipment estimates 16 L) 31.1
Mash volume with grains (equipment estimates 16 L) 34.1
Grain absorption losses (steeping) -4.6
Pre boil volume (equipment estimates 11.4 L) 26.5
Boil off losses -5.7
Post boil volume 5.7
Top off amount 15.1
Going into fermentor 20.8
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.  
Total: 46.2  
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by A504. Extract, ABV 4.87%, IBU 0, SRM 34.83, Fermentables: (Light Chocolate Malt, Dark Crystal Malt, Ale Malt)
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  • Public: Yup, Shared
  • Last Updated: 2020-06-29 12:35 UTC