Vienna lager
141 calories
14.3 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.50 oz |
Saaz1.5 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
20.78 |
60% |
1 oz |
Saaz1 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
5 min |
2.76 |
40% |
2.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2.50 oz |
Saaz (Pellet) 2.4999999942814 oz Saaz (Pellet) Hops |
|
23.54 |
100% |
2.50 oz
/ $ 0.00
|
Target Water Profile
Light colored and malty
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
30 L |
|
Temperature |
-- |
51 °C |
15 min |
|
|
|
51 °C |
67 °C |
90 min |
|
|
|
67 °C |
72 °C |
10 min |
Quick Water Requirements
Water |
Liters |
Strike water volume (equipment estimates 32 L)
|
33.9 |
Mash volume with grains (equipment estimates 35.3 L)
|
37.2 |
Grain absorption losses
|
-5 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 26.1 L)
|
28 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.4 |
Post boil Volume (equipment estimates 20 L)
|
24 |
WARNING: Exceeded batch size - reduce boil size
|
|
Volume into fermentor (equipment estimates 24 L)
|
20 |
Total:
|
33.9
|
Equipment Profile Used: |
System Default |
"Vienna lager" Vienna Lager beer recipe by El Sabana Brewery. BIAB, ABV 4.58%, IBU 23.54, SRM 12.15, Fermentables: (Vienna, Crystal 45L, Melanoidin) Hops: (Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-07-31 08:54 UTC