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Awesome Recipe

115 calories 12.1 g 12 oz
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6.5 gallons
Pre Boil Gravity: 1.030 (recipe based estimate)
Post Boil Gravity: 1.035 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 115 calories (Per 12oz)
Carbs: 12.1 g (Per 12oz)
Created: Sunday June 28th 2020
1.035
1.009
3.4%
21.9
2.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.58 lb German - Pale Wheat6.58 lb Pale Wheat 39 1.5 100%
6.58 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
18 g triskel18 g triskel Hops Pellet 18 Boil 10 min 17.09 64.3%
10 g Hercule10 g Hercule Hops Leaf/Whole 10 Boil 10 min 4.79 35.7%
28 g / 0.00
 
Yeast
White Labs - WLP 1983
Amount:
1 Each
Cost:
Attenuation (avg):
65%
Flocculation:
Low
Optimum Temp:
65 - 78 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 64 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
65 °F -- 60 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 2.88 11.5  
Mash volume with grains 3.41 13.6  
Grain absorption losses -0.82 -3.3  
Remaining sparge water volume (equipment estimates 5.23 g | 20.9 qt) 5.69 22.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.04 g | 28.1 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.04 -0.1  
Post boil Volume (equipment estimates 5.5 g | 22 qt) 6.5 26  
WARNING: Exceeded batch size - reduce boil size    
Going into fermentor (equipment estimates 6.5 g | 26 qt) 5.5 22  
Total: 8.57 34.3
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Brewer #328517. All Grain, ABV 3.44%, IBU 21.88, SRM 2.23, Fermentables: (Pale Wheat) Hops: (triskel, Hercule)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2020-06-28 15:09 UTC