Session IPA
119 calories
8.6 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Citra (11 AA)0.5 oz Citra (11 AA) Hops |
|
Pellet |
11 |
First Wort
|
0 min |
24.73 |
14.3% |
0.50 oz |
El Dorado (15.7 AA)0.5 oz El Dorado (15.7 AA) Hops |
|
Pellet |
15.7 |
Boil
|
10 min |
11.63 |
14.3% |
0.25 oz |
Citra (11 AA)0.25 oz Citra (11 AA) Hops |
|
Pellet |
11 |
Boil
|
5 min |
2.24 |
7.1% |
0.25 oz |
El Dorado (15.7 AA)0.25 oz El Dorado (15.7 AA) Hops |
|
Pellet |
15.7 |
Boil
|
5 min |
3.2 |
7.1% |
1 oz |
Citra (11 AA)1 oz Citra (11 AA) Hops |
|
Pellet |
11 |
Boil
|
0 min |
|
28.6% |
1 oz |
El Dorado (15.7 AA)1 oz El Dorado (15.7 AA) Hops |
|
Pellet |
15.7 |
Boil
|
0 min |
|
28.6% |
3.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.75 oz |
Citra (11 AA) (Pellet) 1.749999995997 oz Citra (11 AA) (Pellet) Hops |
|
26.97 |
50% |
1.75 oz |
El Dorado (15.7 AA) (Pellet) 1.749999995997 oz El Dorado (15.7 AA) (Pellet) Hops |
|
14.83 |
50% |
3.50 oz
/ $ 0.00
|
Priming
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
2.5 gal |
|
Strike |
165 °F |
131 °F |
15 min |
3 qt |
|
Infusion |
212 °F |
148 °F |
60 min |
Starting Mash Thickness:
1.33 qt/lb
Starting Grain Temp:
65 °F |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.33 qt/lb
|
2.49 |
10
|
Mash volume with grains
|
3.09 |
12.4
|
Grain absorption losses
|
-0.94 |
-3.8
|
Remaining sparge water volume
|
6.69 |
26.8
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.38 g | 29.5 qt)
|
8 |
32
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.13 |
-0.5
|
Post boil volume (equipment estimates 6.37 g | 25.5 qt)
|
5.75 |
23
|
Estimated amount in fermentor
|
5.75 |
23
|
Total:
|
9.19
|
36.8
|
Equipment Profile Used: |
System Default |
"Session IPA" American IPA beer recipe by Lee Ritter. All Grain, ABV 4.35%, IBU 41.8, SRM 5.32, Fermentables: (Pale 2-Row, Caramel / Crystal 40L, Munich - Light 10L) Hops: (Citra (11 AA), El Dorado (15.7 AA))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-07-09 22:14 UTC