Welcome to El Dorado - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Welcome to El Dorado

224 calories 20.2 g 330 ml
Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 3.8 liters (fermentor volume)
Pre Boil Size: 7.8 liters
Post Boil Size: 3.8 liters
Pre Boil Gravity: 1.036 (recipe based estimate)
Post Boil Gravity: 1.073 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 224 calories (Per 330ml)
Carbs: 20.2 g (Per 330ml)
Created: Tuesday June 23rd 2020
1.073
1.014
7.8%
34.2
6.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 kg United Kingdom - Maris Otter Pale1 kg Maris Otter Pale 38 3.75 83.3%
0.20 kg Briess - Brewers Oat Flakes0.2 kg Brewers Oat Flakes 32.2 2.5 16.7%
1.20 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 g El Dorado2 g El Dorado Hops Pellet 15.7 Boil 60 min 23.85 11.8%
5 g El Dorado5 g El Dorado Hops Pellet 15.7 Whirlpool 0 min 10.33 29.4%
10 g El Dorado10 g El Dorado Hops Pellet 15.7 Dry Hop 5 days 58.8%
17 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 24 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 11.6 L) 9.9
Mash volume with grains (equipment estimates 12.4 L) 10.7
Grain absorption losses -1.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 9.5 L) 7.8
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0
Post boil Volume 3.8
Hops absorption losses (whirlpool, hop stand) -0
Top off amount 0
Volume into fermentor 3.8
Total: 9.9  
Equipment Profile Used: System Default
"Welcome to El Dorado" American IPA beer recipe by Chris Mey. BIAB, ABV 7.78%, IBU 34.18, SRM 6.91, Fermentables: (Maris Otter Pale, Brewers Oat Flakes) Hops: (El Dorado)
Last Updated and Sharing
 
223
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-06-23 11:01 UTC