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Mws

177 calories 20.1 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 23 liters
Post Boil Size: 17 liters
Pre Boil Gravity: 1.052 (recipe based estimate)
Post Boil Gravity: 1.070 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 177 calories (Per 330ml)
Carbs: 20.1 g (Per 330ml)
Created: Tuesday June 23rd 2020
1.057
1.017
5.3%
16.8
9.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg Munich - Light 10L3 kg Munich - Light 10L 33 10 58.8%
0.40 kg Finland - Wheat Malt0.4 kg Wheat Malt 38 2 7.8%
0.20 kg Lactose (Milk Sugar)0.2 kg Lactose (Milk Sugar) 41 1 3.9%
500 g Rolled Oats500 g Rolled Oats 33 2.2 9.8%
1 kg American - Pale Ale1 kg Pale Ale 37 3.5 19.6%
5.10 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Chinook30 g Chinook Hops Pellet 13 Boil 10 min 16.83 100%
30 g / $ 0.00
Priming
CO2 Level: 2.75 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 14.7
Mash volume with grains (equipment estimates 13.9 L) 17.9
Grain absorption losses -4.9
Remaining sparge water volume (equipment estimates 13.8 L) 14
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 0.1
Pre boil volume (equipment estimates 22.9 L) 23
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 17
Top off amount 4
Going into fermentor 21
Total: 28.7  
Equipment Profile Used: System Default
"Mws" No Profile Selected beer recipe by oblivong. All Grain, ABV 5.25%, IBU 16.83, SRM 9.18, Fermentables: (Munich - Light 10L, Wheat Malt, Lactose (Milk Sugar), Rolled Oats, Pale Ale) Hops: (Chinook)
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  • Last Updated: 2020-11-17 23:03 UTC