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Big beer

630 calories 60.4 g 740 ml
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Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 15 liters (fermentor volume)
Pre Boil Size: 14 liters
Post Boil Size: 8 liters
Pre Boil Gravity: 1.098 (recipe based estimate)
Post Boil Gravity: 1.171 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 630 calories (Per 740ml)
Carbs: 60.4 g (Per 740ml)
Created: Tuesday June 23rd 2020
1.091
1.020
9.4%
49.0
13.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg Simpsons - Finest Pale Ale Golden Promise5 kg Finest Pale Ale Golden Promise 37 2.4 76.9%
0.50 kg Briess - Caramel Malt - 60L0.5 kg Caramel Malt - 60L 35.4 60 7.7%
1 kg Corn Sugar - Dextrose1 kg Corn Sugar - Dextrose 42 0.5 15.4%
6.50 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
40 g Sorachi Ace40 g Sorachi Ace Hops Pellet 11.1 Boil 60 min 49 100%
40 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (custom):
71%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 114 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 19.7 L) 19.8
Mash volume with grains (equipment estimates 23.3 L) 23.4
Grain absorption losses -5.5
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 0.6
Pre boil volume (equipment estimates 13.9 L) 14
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 8
Top off amount 7
Volume into fermentor 15
Total: 19.8  
Equipment Profile Used: System Default
"Big beer" No Profile Selected beer recipe by polyfloc. BIAB, ABV 9.37%, IBU 49, SRM 13.06, Fermentables: (Finest Pale Ale Golden Promise, Caramel Malt - 60L, Corn Sugar - Dextrose) Hops: (Sorachi Ace)
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  • Public: Yup, Shared
  • Last Updated: 2020-06-23 03:21 UTC