Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
1 lb | American - Caramel / Crystal 20L | 35 | 20 | 10% | |
1 lb | American - Carapils (Dextrine Malt) | 33 | 1.8 | 10% | |
7 lb | Briess - LME Pale Ale | 34.5 | 6 | 70% | |
1 lb | Briess - DME Pale Ale | 45 | 6 | 10% | |
10 lbs / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
0.50 oz | Ahtanum | Pellet | 6 | Boil | 60 min | 10.07 | 10% | |
0.50 oz | Chinook | Pellet | 13 | Boil | 60 min | 21.83 | 10% | |
0.50 oz | Crystal | Pellet | 4.3 | Boil | 20 min | 4.37 | 10% | |
0.50 oz | Chinook | Pellet | 13 | Boil | 20 min | 13.22 | 10% | |
0.50 oz | Ahtanum | Pellet | 6 | Boil | 5 min | 2.01 | 10% | |
1 oz | Chinook | Pellet | 13 | Boil | 5 min | 8.7 | 20% | |
0.50 oz | Crystal | Pellet | 4.3 | Boil | 5 min | 1.44 | 10% | |
0.50 oz | Motueka | Pellet | 7 | Boil | 5 min | 2.34 | 10% | |
0.50 oz | Motueka | Pellet | 7 | Dry Hop | 7 days | 10% | ||
5 oz / $ 0.00 |
Wyeast - American Ale 1056 | ||||||||||||||||
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$ 0.00 |
CO2 Level: 0 Volumes |
Water | Gallons | Quarts |
---|---|---|
Heat water added to kettle (equipment estimates 6.75 g | 27 qt) | 7.08 | 28.3 |
Mash volume with grains (equipment estimates 6.75 g | 27 qt) | 7.24 | 29 |
Grain absorption losses (steeping) | -0.25 | -1 |
Mash Lauter Tun losses | -0.25 | -1 |
Volume increase from sugar/extract (early additions) | 0.67 | 2.7 |
Pre boil volume (equipment estimates 7.17 g | 28.7 qt) | 7.5 | 30 |
Boil off losses | -1.5 | -6 |
Hops absorption losses (first wort, boil, aroma) | -0.17 | -0.7 |
Post boil volume (equipment estimates 5.5 g | 22 qt) | 6.5 | 26 |
Going into fermentor (equipment estimates 6.5 g | 26 qt) | 5.5 | 22 |
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ. | ||
Total: | 7.08 | 28.3 |
Equipment Profile Used: | System Default |