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Pzdk

147 calories 15.3 g 330 ml
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Beer Stats
Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 500 liters (fermentor volume)
Pre Boil Size: 550 liters
Post Boil Size: 500 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 72% (steeping grains only)
Calories: 147 calories (Per 330ml)
Carbs: 15.3 g (Per 330ml)
Created: Thursday June 18th 2020
1.048
1.012
4.7%
0.0
3.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
62.50 kg German - Pilsner62.5 kg Pilsner 38 1.6 58.4%
12.50 kg Belgian - Wheat12.5 kg Wheat 38 1.8 11.7%
25 kg American - Pale Ale25 kg Pale Ale 37 3.5 23.4%
7 kg Flaked Oats7 kg Flaked Oats 33 2.2 6.5%
107 kg / $ 0.00
Priming
Method: co2       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 505.7 L. Suggest reducing initial water volume to 45.4 L and adding 460.3 L sparge/top-off.  
Heat water added to kettle (equipment estimates 612.7 L) 657
Mash volume with grains (equipment estimates 612.7 L) 727.6
Grain absorption losses (steeping) -107
Pre boil volume (equipment estimates 505.7 L) 550
Boil off losses -5.7
Post boil volume 500
Going into fermentor 500
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.  
Total: 657  
Equipment Profile Used: System Default
"Pzdk" American IPA beer recipe by lxs. Extract, ABV 4.74%, IBU 0, SRM 3.7, Fermentables: (Pilsner, Wheat, Pale Ale, Flaked Oats)
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  • Last Updated: 2020-06-18 16:13 UTC