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Awesome Recipe

188 calories 19.2 g 330 ml
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Beer Stats
Method: All Grain
Style: Saison
Boil Time: 60 min
Batch Size: 12 liters (fermentor volume)
Pre Boil Size: 20 liters
Post Boil Size: 12 liters
Pre Boil Gravity: 1.037 (recipe based estimate)
Post Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 188 calories (Per 330ml)
Carbs: 19.2 g (Per 330ml)
Created: Thursday June 18th 2020
1.061
1.015
6.0%
0.0
6.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 kg American - Pilsner2.5 kg Pilsner 37 1.8 67.6%
0.50 kg Belgian - Wheat0.5 kg Wheat 38 1.8 13.5%
0.50 kg American - Caramel / Crystal 10L0.5 kg Caramel / Crystal 10L 35 10 13.5%
0.10 kg American - Carapils (Dextrine Malt)0.1 kg Carapils (Dextrine Malt) 33 1.8 2.7%
0.10 kg German - Acidulated Malt0.1 kg Acidulated Malt 27 3.4 2.7%
3.70 kg / $ 0.00
 
Yeast
- wlp518
Amount:
1 Each
Cost:
Attenuation (avg):
65%
Flocculation:
Low
Optimum Temp:
18 - 26 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 63 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 13.5
Mash volume with grains 15.9
Grain absorption losses -3.7
Remaining sparge water volume (equipment estimates 8.8 L) 11.1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 17.7 L) 20
Boil off losses -5.7
Post boil Volume 12
Going into fermentor 12
Total: 24.6  
Equipment Profile Used: System Default
"Awesome Recipe" Saison beer recipe by Anonymous. All Grain, ABV 6.01%, IBU 0, SRM 5.99, Fermentables: (Pilsner, Wheat, Caramel / Crystal 10L, Carapils (Dextrine Malt), Acidulated Malt)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2020-06-18 07:03 UTC