Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
1.70 kg | Coopers - Pale Ale kit |
$ 13.95 / kg $ 23.72 |
35 | 4 | 45.9% |
1 kg | Coopers - Brew Enhancer 2 |
$ 7.95 / kg $ 7.95 |
45 | 6 | 27% |
500 g | Briess - LME Golden Light |
$ 14.00 / kg $ 7.00 |
37.6 | 4 | 13.5% |
500 g | Corn Sugar - Dextrose |
$ 5.00 / kg $ 2.50 |
42 | 0.5 | 13.5% |
3.70 kg / $ 41.17 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
20 g | Cascade |
$ 100.00 / kg $ 2.00 |
Pellet | 7 | Boil | 10 min | 0.24 | 50% |
20 g | Cascade |
$ 100.00 / kg $ 2.00 |
Pellet | 7 | Boil | 0 min | 50% | |
40 g / $ 4.00 |
Fermentis - S 04 | ||||||||||||||||
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$ 6.00 |
Method: dextrose Amount: 180g Temp: 20 °C CO2 Level: 7.92 g/l |
Water | Liters |
---|---|
Boil water added to kettle (equipment estimates 26.4 L) | 0.5 |
Volume increase from sugar/extract (early additions) | 2.5 |
Pre boil volume (equipment estimates 28.9 L) | 3 |
Boil off losses | -5.7 |
Hops absorption losses (first wort, boil, aroma) | -0.2 |
Post boil volume | 23 |
Going into fermentor | 23 |
Total: | 0.5 |
Equipment Profile Used: | System Default |