Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
5.50 kg | German - Pilsner | 38 | 1.6 | 84.6% | |
0.65 kg | German - Vienna | 37 | 4 | 10% | |
0.35 kg | German - Munich Light | 37 | 6 | 5.4% | |
6.50 kg / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
7 g | Citra | Pellet | 12.9 | Boil | 45 min | 8.95 | 10.3% | |
7 g | Crystal | Pellet | 3.9 | Boil | 45 min | 2.7 | 10.3% | |
7 g | Citra | Pellet | 12.9 | Boil | 30 min | 7.49 | 10.3% | |
7 g | Crystal | Pellet | 3.9 | Boil | 30 min | 2.26 | 10.3% | |
20 g | Citra | Pellet | 12.9 | Boil | 5 min | 5.55 | 29.4% | |
20 g | Crystal | Pellet | 3.9 | Boil | 5 min | 1.68 | 29.4% | |
68 g / $ 0.00 |
White Labs - German Ale/ Kölsch Yeast WLP029 | ||||||||||||||||
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$ 0.00 |
Method: co2 Amount: 0.52 bar Temp: 20 °C CO2 Level: 2.4 |
Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
---|---|---|---|---|---|
47 | 0 | 30 | 51 | 44 | 76 |
1 tsp CaCl 0.75 tsp Gypsum 1 tsp Baking Soda |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
36.84 L | Strike | 68 °C | 67 °C | 60 min |
Water | Liters |
---|---|
Strike water volume (equipment estimates 38.4 L) | 39.8 |
Mash volume with grains (equipment estimates 42.7 L) | 44.1 |
Grain absorption losses | -6.5 |
Mash Lauter Tun losses | -0.9 |
Pre boil volume (equipment estimates 31 L) | 32.4 |
Boil off losses | -5.7 |
Hops absorption losses (first wort, boil, aroma) | -0.3 |
Post boil Volume (equipment estimates 25 L) | 28.4 |
WARNING: Exceeded batch size - reduce boil size | |
Volume into fermentor (equipment estimates 28.4 L) | 25 |
Total: | 39.8 |
Equipment Profile Used: | System Default |
Date | Days | Event | Gravity | Volume | pH | Temp | Updated | Comment |
---|---|---|---|---|---|---|---|---|
6/24/2020 8:57 AM over 4 years ago |
-4 | Yeast Starter | 1.7 Liters |
6/24/2020 8:58 AM over 4 years ago |
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6/28/2020 9:55 AM over 4 years ago |
+0 | Mash Complete | 1.041 | 30 Liters |
6/28/2020 9:55 AM over 4 years ago |
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6/28/2020 9:56 AM over 4 years ago |
+0 | Pre-Boil Gravity | 1.041 | 30 Liters |
6/28/2020 9:56 AM over 4 years ago |
|||
6/28/2020 9:56 AM over 4 years ago |
+0 | Boil Complete | 1.046 | 26 Liters |
6/28/2020 9:57 AM over 4 years ago |
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6/28/2020 9:57 AM over 4 years ago |
+0 | Brew Day Complete | 1.046 | 25 Liters |
6/28/2020 9:57 AM over 4 years ago |
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6/28/2020 9:58 AM over 4 years ago |
+0 | Other |
6/28/2020 9:59 AM over 4 years ago |
Activity logged, starting beer profile fermentation | ||||
7/8/2020 5:02 PM over 4 years ago |
+10 | Sample | 1.011 |
7/8/2020 5:03 PM over 4 years ago |
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7/10/2020 12:55 PM over 4 years ago |
+12 | Sample | 1.011 |
7/10/2020 12:55 PM over 4 years ago |
||||
7/11/2020 10:45 AM over 4 years ago |
+13 | Fermentation Complete | 1.011 | 26 Liters |
7/11/2020 10:46 AM over 4 years ago |
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7/11/2020 10:46 AM over 4 years ago |
+13 | Packaged | 25 Liters |
7/11/2020 10:46 AM over 4 years ago |