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Awesome Recipe

162 calories 18.1 g 330 ml
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 70 min
Batch Size: 1900 liters (ending kettle volume)
Pre Boil Size: 2000 liters
Pre Boil Gravity: 12.3 °P (recipe based estimate)
Efficiency: 80% (ending kettle)
Calories: 162 calories (Per 330ml)
Carbs: 18.1 g (Per 330ml)
Created: Monday June 15th 2020
12.9 °P
3.9 °P
4.9%
0.0
5.7
5.5
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
335 kg German - Pale Ale335 kg Pale Ale 39 2.3 87%
30 kg Belgian - Wheat30 kg Wheat 38 1.8 7.8%
20 kg German - CaraMunich I20 kg CaraMunich I 34 39 5.2%
385 kg / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
227.78 ml Phosphoric acid Water Agt Mash 1 hr.
 
Yeast
Fermentis - Safbrew - Specialty Ale Yeast T-58
Amount:
1 Each
Cost:
Attenuation (avg):
70%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 8601 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Agua pacora 20_02_2019
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
1200 L Temperature 67 °C 67 °C 60 min
1200 L Sparge 76 °C 76 °C --
Starting Mash Thickness: 3 L/kg
Starting Grain Temp: 18 °C
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 1906.65 L. Suggest reducing initial water volume to 45.4 L and adding 1861.25 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 1409.1 L 1155
Strike water volume at mash thickness of 3 L/kg 1155
Mash volume with grains 1409.1
Grain absorption losses -385
Remaining sparge water volume 1230.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 1906.7 L) 2000
Boil off losses -6.7
Post boil volume (equipment estimates 1993.4 L) 1900
Estimated amount in fermentor 1900
Total: 2385.9  
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by AND1. All Grain, ABV 4.87%, IBU 0, SRM 5.69, Fermentables: (Pale Ale, Wheat, CaraMunich I) Other: (Phosphoric acid)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-06-16 13:12 UTC