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Awesome Recipe

243 calories 25.6 g 12 oz
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 2 gallons
Post Boil Size: 1 gallons
Pre Boil Gravity: 1.036 (recipe based estimate)
Post Boil Gravity: 1.073 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 243 calories (Per 12oz)
Carbs: 25.6 g (Per 12oz)
Created: Monday June 15th 2020
1.073
1.019
7.1%
0.0
50.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.30 lb American - Dark Roasted Millet Malt - Gluten Free1.3 lb Dark Roasted Millet Malt - Gluten Free 25 300 33.3%
1.80 lb United Kingdom - Black Patent1.8 lb Black Patent 27 525 50%
0.48 lb United Kingdom - Extra Dark Crystal 120L0.48 lb Extra Dark Crystal 120L 33 120 16.7%
3.58 lbs / 0.00
 
Yeast
Crescat Labs - CL004 Black Clover
Amount:
1 Each
Cost:
Attenuation (avg):
73%
Flocculation:
Very High
Optimum Temp:
60.8 - 71.6 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 24 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: Honey       Amount: 0.1 oz       Temp: 68 °F       CO2 Level: 1.02 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
1 gal Sparge 170 °F 152 °F 60 min
Starting Grain Temp: 150 °F
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 1.57 6.3  
Mash volume with grains 1.85 7.4  
Grain absorption losses -0.45 -1.8  
Remaining sparge water volume (equipment estimates 1.63 g | 6.5 qt) 1.13 4.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 2.5 g | 10 qt) 2 8  
Boil off losses -1.5 -6  
Post boil Volume 1 4  
Going into fermentor 1 4  
Total: 2.7 10.8
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Brewer #327375. All Grain, ABV 7.09%, IBU 0, SRM 50, Fermentables: (Dark Roasted Millet Malt - Gluten Free, Black Patent, Extra Dark Crystal 120L)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2020-06-15 16:16 UTC