Amareally out of my depth (Amarillo SMaSH) - Beer Recipe - Brewer's Friend

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Amareally out of my depth (Amarillo SMaSH)

187 calories 18.5 g 330 ml
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5 liters (fermentor volume)
Pre Boil Size: 10.4 liters
Post Boil Size: 4.4 liters
Pre Boil Gravity: 1.029 (recipe based estimate)
Post Boil Gravity: 1.069 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 187 calories (Per 330ml)
Carbs: 18.5 g (Per 330ml)
Created: Monday June 15th 2020
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1.061
1.014
6.1%
38.0
4.9
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.40 kg Simpsons - Finest Pale Ale Golden Promise1.4 kg Finest Pale Ale Golden Promise 37 2.4 100%
1.40 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3 g Amarillo3 g Amarillo Hops Pellet 9 Boil 60 min 16.53 16.7%
3 g Amarillo3 g Amarillo Hops Pellet 9 Boil 20 min 10.01 16.7%
3 g Amarillo3 g Amarillo Hops Pellet 9 Boil 5 min 3.3 16.7%
3 g Amarillo3 g Amarillo Hops Pellet 9 Whirlpool at 75 °C 0 min 8.1 16.7%
6 g Amarillo6 g Amarillo Hops Pellet 9 Dry Hop 3 days 33.3%
18 g / $ 0.00
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
G40, Glasgow, Scotland
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
4.4 L Strike 73 °C 65 °C 60 min
6 L Sparge -- 77 °C --
Starting Mash Thickness: 3.14 L/kg
Starting Grain Temp: 18 °C
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.1 L/kg 4.4
Mash volume with grains (equipment estimates 4.7 L) 5.3
Grain absorption losses -1.4
Remaining sparge water volume (equipment estimates 8 L) 8.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 10.1 L) 10.4
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0
Post boil Volume 4.4
Hops absorption losses (whirlpool, hop stand) -0
Top off amount 0.6
Going into fermentor 5
Total: 12.7  
Equipment Profile Used: System Default
"Amareally out of my depth (Amarillo SMaSH)" American Pale Ale beer recipe by Shaka. All Grain, ABV 6.14%, IBU 37.95, SRM 4.87, Fermentables: (Finest Pale Ale Golden Promise) Hops: (Amarillo)
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  • Public: Yup, Shared
  • Last Updated: 2020-07-14 10:36 UTC