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Awesome Recipe

191 calories 20.1 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 30 liters
Post Boil Size: 25 liters
Pre Boil Gravity: 1.052 (recipe based estimate)
Post Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 191 calories (Per 330ml)
Carbs: 20.1 g (Per 330ml)
Created: Monday June 15th 2020
1.062
1.016
6.1%
0.0
53.4
5.4
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
4.90 kg Crisp Malting - Finest Maris Otter4.9 kg Finest Maris Otter 38 6.51 72.6%
0.50 kg German - Melanoidin0.5 kg Melanoidin 37 65.22 7.4%
0.50 kg Belgian - Special B0.5 kg Special B 34 305.39 7.4%
0.30 kg German - CaraMunich II0.3 kg CaraMunich II 34 121.26 4.4%
0.30 kg Crisp Malting - Brown Malt0.3 kg Brown Malt 32.7 171.96 4.4%
0.25 kg Briess - Chocolate0.25 kg Chocolate 25 932.5 3.7%
6.75 kg / $ 0.00
 
Target Water Profile
Oslo, Maridalsvannet
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 20.3
Mash volume with grains 24.7
Grain absorption losses -6.8
Remaining sparge water volume (equipment estimates 18.1 L) 17.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 30.7 L) 30
Boil off losses -5.7
Post boil Volume 25
Going into fermentor 25
Total: 37.7  
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Zerosopp. All Grain, ABV 6.11%, IBU 0, SRM 53.43, Fermentables: (Finest Maris Otter, Melanoidin, Special B, CaraMunich II, Brown Malt, Chocolate)
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  • Public: Yup, Shared
  • Last Updated: 2020-06-15 09:42 UTC