Sent It
117 calories
9.7 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Dr. Rudi10 g Dr. Rudi Hops |
|
Pellet |
12.4 |
Boil
|
60 min |
14.19 |
8.1% |
14 g |
Citra14 g Citra Hops |
|
Pellet |
13.4 |
Whirlpool at 95 °C
|
20 min |
10.82 |
11.3% |
50 g |
Simcoe50 g Simcoe Hops |
|
Pellet |
12.7 |
Dry Hop
|
5 days |
|
40.3% |
50 g |
Amarillo50 g Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop
|
5 days |
|
40.3% |
124 g
/ $ 0.00
|
Target Water Profile
Light colored and hoppy
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
25 L |
|
Infusion |
-- |
66 °C |
60 min |
Starting Mash Thickness:
4 L/kg
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 4 L/kg
|
17.4 |
Mash volume with grains
|
20.3 |
Grain absorption losses
|
-4.4 |
Remaining sparge water volume
|
18.9 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 31.8 L)
|
31 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
Post boil volume (equipment estimates 25.3 L)
|
26 |
Hops absorption losses (whirlpool, hop stand)
|
-0.1 |
Estimated amount in fermentor
|
25.9 |
Total:
|
36.3
|
Equipment Profile Used: |
System Default |
"Sent It" American Light Lager beer recipe by Blackhops. All Grain, ABV 4.25%, IBU 25.01, SRM 3.49, Fermentables: (American Ale Malt, Wheat Malt, Carapils, Acidulated Malt) Hops: (Dr. Rudi, Citra, Simcoe, Amarillo) Other: (Calcium Chloride (dihydrate), Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-06-25 22:50 UTC