Foxy’s farmhouse all together neipa
202 calories
20.7 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.36 oz |
Cascade1.36 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
60 min |
13.62 |
7.1% |
2.55 oz |
Mosaic2.55 oz Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool
|
0 min |
11.94 |
13.3% |
1.82 oz |
Cascade1.82 oz Cascade Hops |
|
Pellet |
7 |
Whirlpool
|
0 min |
4.77 |
9.5% |
5.27 oz |
Mosaic5.27 oz Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
0 days |
|
27.5% |
2.73 oz |
Cascade2.73 oz Cascade Hops |
|
Pellet |
7 |
Dry Hop
|
0 days |
|
14.2% |
2.73 oz |
Citra2.73 oz Citra Hops |
|
Pellet |
11 |
Dry Hop
|
0 days |
|
14.2% |
2.73 oz |
Simcoe2.73 oz Simcoe Hops |
|
Pellet |
12.7 |
Dry Hop
|
0 days |
|
14.2% |
19.19 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
5.91 oz |
Cascade (Pellet) 5.9099999864813 oz Cascade (Pellet) Hops |
|
18.39 |
30.8% |
7.82 oz |
Mosaic (Pellet) 7.8199999821123 oz Mosaic (Pellet) Hops |
|
11.94 |
40.8% |
2.73 oz |
Citra (Pellet) 2.7299999937553 oz Citra (Pellet) Hops |
|
|
14.2% |
2.73 oz |
Simcoe (Pellet) 2.7299999937553 oz Simcoe (Pellet) Hops |
|
|
14.2% |
19.19 oz
/ $ 0.00
|
Priming
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
7.9 |
31.6
|
Mash volume with grains (equipment estimates 5.42 g | 21.7 qt)
|
9.58 |
38.3
|
Grain absorption losses
|
-2.63 |
-10.5
|
Remaining sparge water volume (equipment estimates 2.53 g | 10.1 qt)
|
2.48 |
9.9
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.55 g | 30.2 qt)
|
7.5 |
30
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.05 |
-0.2
|
Post boil Volume
|
6 |
24
|
Hops absorption losses (whirlpool, hop stand)
|
-0.16 |
-0.7
|
Top off amount
|
4.16 |
16.7
|
Going into fermentor
|
10 |
40
|
Total:
|
10.38
|
41.5
|
Equipment Profile Used: |
System Default |
"Foxy’s farmhouse all together neipa" Specialty IPA: New England IPA beer recipe by Singapour. All Grain, ABV 6.03%, IBU 30.33, SRM 3.78, Fermentables: (Pale 2-Row, Flaked Oats, Carapils) Hops: (Cascade, Mosaic, Citra, Simcoe)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-06-13 23:12 UTC