Cerveja de milho - Beer Recipe - Brewer's Friend

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Cerveja de milho

73 calories 7.5 g 330 ml
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Beer Stats
Method: BIAB
Style: Cream Ale
Boil Time: 60 min
Batch Size: 6 liters (fermentor volume)
Pre Boil Size: 5 liters
Pre Boil Gravity: 1.029 (recipe based estimate)
Post Boil Gravity: 1.024 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Aldair
Calories: 73 calories (Per 330ml)
Carbs: 7.5 g (Per 330ml)
Created: Friday June 12th 2020
1.024
1.006
2.4%
5.0
21.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 kg American - Medium Roasted Millet Malt - Gluten Free1 kg Medium Roasted Millet Malt - Gluten Free 25 36 100%
1 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 g Saaz5 g Saaz Hops Leaf/Whole 3.5 Boil 30 min 4.99 100%
5 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
100 g açucar Water Agt Mash 0 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Liters
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
Yes
Fermentation Temp:
18 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 13 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 2.07 bar       Temp: 20 °C       CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile II
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
150 10 80 150 160 220
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
15 L 3 °C -- --
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 13.6 L) 6.9
Mash volume with grains (equipment estimates 14.3 L) 7.6
Grain absorption losses -1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 11.7 L) 5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0
Post boil Volume 6
Volume into fermentor 6
Total: 6.9  
Equipment Profile Used: System Default
"Cerveja de milho" Cream Ale beer recipe by Aldair. BIAB, ABV 2.4%, IBU 4.99, SRM 21.86, Fermentables: (Medium Roasted Millet Malt - Gluten Free) Hops: (Saaz) Other: (açucar)
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  • Public: Yup, Shared
  • Last Updated: 2020-06-12 23:56 UTC