WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 755.7 L. Suggest reducing initial water volume to 45.4 L and adding 710.3 L sparge/top-off.
WARNING: Mash tun capacity exceeded. Volume required: 434.16 L
301.5
Strike water volume at mash thickness of 1.5 L/kg
301.5
Mash volume with grains
434.2
Grain absorption losses
-201
Remaining sparge water volume (equipment estimates 656.1 L)
700.4
Mash Lauter Tun losses
-0.9
Pre boil volume (equipment estimates 755.7 L)
800
Boil off losses
-5.7
Post boil Volume
750
Going into fermentor
750
Total:
1001.9
Equipment Profile Used:
System Default
"falcone" British Strong Ale beer recipe by Brewer #326761. All Grain, ABV 6.37%, IBU 0, SRM 10.26, Fermentables: (BEST Pale ale, BEST Munich, BEST Caramel Aromatic, BEST Caramel Munich II)