Strata Left Over American Pale Ale (VOSS)
167 calories
14.8 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
25 g |
Magnum25 g Magnum Hops |
|
Pellet |
15 |
Boil
|
30 min |
34.47 |
11.1% |
50 g |
Strata50 g Strata Hops |
|
Pellet |
17 |
Whirlpool at 80 °C
|
30 min |
13.36 |
22.2% |
150 g |
Strata150 g Strata Hops |
|
Pellet |
17 |
Dry Hop
|
1 days |
|
66.7% |
225 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
25 g |
Magnum (Pellet) 25 g Magnum (Pellet) Hops |
|
34.47 |
11.1% |
200 g |
Strata (Pellet) 200 g Strata (Pellet) Hops |
|
13.36 |
88.9% |
225 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
3 g |
Epsom Salt
|
|
Water Agt |
Mash |
1 hr. |
12 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
Target Water Profile
Light colored and hoppy
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
15 L |
|
Strike |
66 °C |
66 °C |
40 min |
|
|
Temperature |
66 °C |
78 °C |
10 min |
16 L |
|
Sparge |
78 °C |
80 °C |
20 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
22 °C |
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3 L/kg
|
15.2 |
Mash volume with grains
|
18.6 |
Grain absorption losses
|
-5.1 |
Remaining sparge water volume (equipment estimates 15 L)
|
16.7 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 24.2 L)
|
26 |
Boil off losses
|
-2.9 |
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
Post boil Volume (equipment estimates 21.3 L)
|
24 |
Hops absorption losses (whirlpool, hop stand)
|
-0.3 |
WARNING: Exceeded batch size - reduce boil size
|
|
Going into fermentor (equipment estimates 23.8 L)
|
21 |
Total:
|
32
|
Equipment Profile Used: |
System Default |
"Strata Left Over American Pale Ale (VOSS)" American Pale Ale beer recipe by DilbertBeer. All Grain, ABV 5.99%, IBU 47.83, SRM 4.36, Fermentables: (Lager Light, Rolled Oats, Medium Crystal Malt) Hops: (Magnum, Strata) Other: (Epsom Salt, Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-06-17 04:28 UTC