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Awesome Recipe

1097 calories 101.2 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 36 liters (fermentor volume)
Pre Boil Size: 45 liters
Post Boil Size: 24.6 liters
Pre Boil Gravity: 1.266 (recipe based estimate)
Post Boil Gravity: 1.487 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 1097 calories (Per 330ml)
Carbs: 101.2 g (Per 330ml)
Created: Thursday June 11th 2020
1.333
1.083
32.8%
0.0
45.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
20 kg Dry Malt Extract - Dark20 kg Dry Malt Extract - Dark 44 30 50%
20 kg American - Pale 2-Row20 kg Pale 2-Row 37 1.8 50%
40 kg / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Mash tun capacity exceeded. Volume required: 86.2 L. Suggest reducing strike water volume to 32.2 L and adding 40.8 L sparge/top-off. 73
WARNING: Based on your provided mash thickness (3.7 L/kg), your strike volume will exceeds the total water needed for the recipe (53.2 L). Reduce mash thickness to 2.69 L/kg or increase pre-boil volume to 64.8 L.  
Strike water volume at mash thickness of 3.7 L/kg 73
Mash volume with grains (equipment estimates 74.8 L) 86.2
Grain absorption losses -20
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 12.7
Pre boil volume (equipment estimates 30.3 L) 45
Boil off losses -5.7
Post boil Volume 24.6
Top off amount 11.4
Going into fermentor 36
Total: 53.2  
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Anonymous. All Grain, ABV 32.75%, IBU 0, SRM 45.84, Fermentables: (Dry Malt Extract - Dark, Pale 2-Row)
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  • Public: Yup, Shared
  • Last Updated: 2020-06-11 16:38 UTC