Covid Session
115 calories
11 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
30 g |
Northern Brewer30 g Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
60 min |
27.69 |
60% |
20 g |
Fuggles20 g Fuggles Hops |
|
Leaf/Whole |
4.5 |
Boil
|
1 min |
0.42 |
40% |
50 g
/ £ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume (equipment estimates 33.7 L)
|
33.7 |
Mash volume with grains (equipment estimates 36.5 L)
|
36.5 |
Grain absorption losses
|
-4.3 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 28.5 L)
|
28.5 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil Volume
|
22.5 |
Top off amount
|
2.5 |
Volume into fermentor
|
25 |
Total:
|
33.7
|
Equipment Profile Used: |
System Default |
"Covid Session" Ordinary Bitter beer recipe by brom. BIAB, ABV 3.84%, IBU 28.11, SRM 8.02, Fermentables: (Maris Otter Pale, Flaked Barley, Dark Crystal 80L) Hops: (Northern Brewer, Fuggles)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-06-12 23:52 UTC