Gose orange sanguine - Beer Recipe - Brewer's Friend

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Gose orange sanguine

94 calories 9.2 g 330 ml
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Beer Stats
Method: All Grain
Style: Berliner Weisse
Boil Time: 50 min
Batch Size: 2450 liters (ending kettle volume)
Pre Boil Size: 2450 liters
Pre Boil Gravity: 1.031 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 94 calories (Per 330ml)
Carbs: 9.2 g (Per 330ml)
Created: Wednesday June 10th 2020
1.031
1.007
3.1%
0.0
2.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
150 kg Castle Malting - Château Pilsen 2RS150 kg Château Pilsen 2RS 37 1.9 42.9%
175 kg Belgian - Wheat175 kg Wheat 38 1.8 50%
25 kg Weyermann - Acidulated25 kg Acidulated 27 3.4 7.1%
350 kg / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
190 kg Oregon Fruit - Blood Orange Flavor Primary 15 days
1,200 g Table Salt Flavor Mash 5 min.
500 g Coriander Seed Spice Mash 5 min.
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
25811
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
74 23.9 14.2 2 5 219
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
700 L Strike 76 °C 66 °C 60 min
Starting Mash Thickness: 2 L/kg
Starting Grain Temp: 22 °C
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 2454.75 L. Suggest reducing initial water volume to 45.4 L and adding 2409.35 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 931 L 700
Strike water volume at mash thickness of 2 L/kg 700
Mash volume with grains 931
Grain absorption losses -350
Remaining sparge water volume 2100.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 2454.8 L) 2450
Boil off losses -4.8
Post boil volume (equipment estimates 2445.3 L) 2450
Estimated amount in fermentor 2450
Total: 2800.9  
Equipment Profile Used: System Default
"Gose orange sanguine" Berliner Weisse beer recipe by PierreSguara. All Grain, ABV 3.1%, IBU 0, SRM 2.67, Fermentables: (Château Pilsen 2RS, Wheat, Acidulated) Other: (Blood Orange, Table Salt, Coriander Seed)
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  • Public: Yup, Shared
  • Last Updated: 2020-06-10 11:44 UTC