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Awesome Recipe

195 calories 17.5 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 13 liters (fermentor volume)
Pre Boil Size: 19 liters
Post Boil Size: 13 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.064 (recipe based estimate)
Efficiency: 95% (brew house)
Calories: 195 calories (Per 330ml)
Carbs: 17.5 g (Per 330ml)
Created: Tuesday June 9th 2020
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Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 kg Barrett Burston - Pale Malt2.5 kg Pale Malt 37 2 88.2%
0.15 kg Simpsons - CaraMalt0.15 kg CaraMalt 34 14 5.3%
0.03 kg Simpsons - Crystal Dark0.03 kg Crystal Dark 33 120 1.1%
0.16 kg Weyermann - Munich Type I0.155 kg Munich Type I 38 6 5.5%
2.84 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Mosaic10 g Mosaic Hops Pellet 12.5 Boil 30 min 19.86 12.5%
10 g El Dorado10 g El Dorado Hops Pellet 15.7 Boil 30 min 24.95 12.5%
30 g El Dorado30 g El Dorado Hops Pellet 15.7 Boil 5 min 19.41 37.5%
30 g Mosaic30 g Mosaic Hops Pellet 12.5 Boil 5 min 15.46 37.5%
80 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 71 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
7 2 7 13 5 16
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.1 L/kg 8.9
Mash volume with grains 10.8
Grain absorption losses -2.8
Remaining sparge water volume (equipment estimates 13.9 L) 13.8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 19.1 L) 19
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 13
Going into fermentor 13
Total: 22.7  
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by BenC. All Grain, ABV 6.77%, IBU 79.68, SRM 5.92, Fermentables: (Pale Malt, CaraMalt, Crystal Dark, Munich Type I) Hops: (Mosaic, El Dorado)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2020-06-09 13:33 UTC