Galaxian Power Ale - Beer Recipe - Brewer's Friend

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Galaxian Power Ale

139 calories 12.1 g 330 ml
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Beer Stats
Method: BIAB
Style: Australian Sparkling Ale
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 25 liters
Post Boil Size: 21 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Black Rock Brewers
No Chill: 50 minute extended hop boil time
Calories: 139 calories (Per 330ml)
Carbs: 12.1 g (Per 330ml)
Created: Monday June 8th 2020
1.046
1.008
5.0%
30.6
6.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.50 kg Joe White - Pale Malt3.5 kg Pale Malt 36.8 1.9 77.5%
0.50 kg New Zealand - Wheat Malt0.5 kg Wheat Malt 35.4 2.13 11.1%
0.50 kg Joe White - Caramalt0.5 kg Caramalt 34.5 21.17 11.1%
18 g German - Caramel Wheat18 g Caramel Wheat 34 46 0.4%
4.52 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Galaxy10 g Galaxy Hops Pellet 13.3 Boil 35 min 18.96 28.6%
5 g Galaxy5 g Galaxy Hops Pellet 13.3 Boil 5 min 8.72 14.3%
10 g Galaxy10 g Galaxy Hops Pellet 13.3 Boil 15 min 0.91 28.6%
5 g Galaxy5 g Galaxy Hops Pellet 13.3 Boil 5 min 0.44 14.3%
5 g Galaxy5 g Galaxy Hops Pellet 13.3 Dry Hop 2 days 1.58 14.3%
35 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 84 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 3.5 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
25 L Strike 65 °C 65 °C 60 min
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 32.3 L) 30.4
Mash volume with grains (equipment estimates 35.2 L) 33.4
Grain absorption losses -4.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.9 L) 25
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 21
Volume into fermentor 21
Total: 30.4  
Equipment Profile Used: System Default
"Galaxian Power Ale" Australian Sparkling Ale beer recipe by Black Rock Brewers. BIAB, ABV 5%, IBU 30.61, SRM 6, Fermentables: (Pale Malt, Wheat Malt, Caramalt, Caramel Wheat) Hops: (Galaxy)
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  • Public: Yup, Shared
  • Last Updated: 2020-06-09 05:07 UTC