ESB
166 calories
18.2 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Northern Brewer1 oz Northern Brewer Hops |
|
Pellet |
7.1 |
Boil
|
60 min |
24.4 |
33.3% |
1 oz |
East Kent Goldings1 oz East Kent Goldings Hops |
|
Pellet |
6 |
Boil
|
15 min |
10.23 |
33.3% |
1 oz |
East Kent Goldings1 oz East Kent Goldings Hops |
|
Pellet |
6 |
Boil
|
5 min |
4.11 |
33.3% |
3 oz
/ $ 0.00
|
Target Water Profile
Denver (Platte & Moffat Avg'd 2020)
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
6 gal |
|
Strike |
150 °F |
150 °F |
60 min |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume (equipment estimates 7.02 g | 28.1 qt)
|
6.61 |
26.4
|
Mash volume with grains (equipment estimates 7.4 g | 29.6 qt)
|
6.99 |
28
|
Grain absorption losses
|
-0.59 |
-2.4
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Volume increase from sugar/extract (early additions)
|
0.23 |
0.9
|
Pre boil volume (equipment estimates 6.41 g | 25.7 qt)
|
6 |
24
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.11 |
-0.5
|
Post boil Volume
|
4.8 |
19.2
|
Top off amount
|
0.2 |
0.8
|
Volume into fermentor
|
5 |
20
|
Total:
|
6.61
|
26.4
|
Equipment Profile Used: |
System Default |
"ESB" Extra Special/Strong Bitter (ESB) beer recipe by prospero. BIAB, ABV 4.69%, IBU 38.74, SRM 12.74, Fermentables: (Maris Otter Pale, Amber, Crystal 55L, Carastan (30/37), DME Golden Light) Hops: (Northern Brewer, East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-06-08 00:10 UTC