test 2 - Beer Recipe - Brewer's Friend

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test 2

437 calories 43.8 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6.5 gallons
Pre Boil Gravity: 1.113 (recipe based estimate)
Post Boil Gravity: 1.130 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 437 calories (Per 12oz)
Carbs: 43.8 g (Per 12oz)
Created: Wednesday June 3rd 2020
1.130
1.032
12.8%
0.0
50.0
3.5
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
30 lb German - CaraMunich II30 lb German - CaraMunich II 34 46 100%
30 lbs / $ 0.00
 
Target Water Profile
Kroger Drinking Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Mash tun capacity exceeded. Volume required: 13.65 gal (54.6 qt). Suggest reducing strike water volume to 9.6 gal (38.4 qt) and adding 1.65 gal (6.6 qt) sparge/top-off. 11.25 45  
Strike water volume at mash thickness of 1.5 qt/lb 11.25 45  
Mash volume with grains 13.65 54.6  
Grain absorption losses -3.75 -15  
Remaining sparge water volume 0.25 1  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7 g | 28 qt) 7.5 30  
Boil off losses -1.5 -6  
Post boil Volume (equipment estimates 5.5 g | 22 qt) 6.5 26  
WARNING: Exceeded batch size - reduce boil size    
Going into fermentor (equipment estimates 6.5 g | 26 qt) 5.5 22  
Total: 11.5 46
Equipment Profile Used: System Default
"test 2" No Profile Selected beer recipe by Josh (Brewer's Friend). All Grain, ABV 12.78%, IBU 0, SRM 50, Fermentables: (German - CaraMunich II)
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  • Public: Yup, Shared
  • Last Updated: 2020-06-03 19:09 UTC