Kweik Dry Hopped Pils
165 calories
15.4 g
330 ml
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.1 L/kg
|
17.7 |
Mash volume with grains (equipment estimates 4.2 L)
|
21.5 |
Grain absorption losses
|
-5.7 |
Remaining sparge water volume (equipment estimates 0.6 L)
|
0.2 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 11.8 L)
|
11.4 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.4 |
Post boil Volume
|
5.7 |
Top off amount
|
17.3 |
Going into fermentor
|
23 |
Total:
|
18
|
Equipment Profile Used: |
System Default |
"Kweik Dry Hopped Pils" German Pilsner (Pils) beer recipe by RanceWinter. All Grain, ABV 5.63%, IBU 0, SRM 4.34, Fermentables: (Pilsner Malt, Carahell, Acidulated Malt) Hops: (NZ Motueka)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-06-01 23:25 UTC