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Awesome Recipe

149 calories 14 g 330 ml
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Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 11.4 liters
Post Boil Size: 5.7 liters
Pre Boil Gravity: 1.082 (recipe based estimate)
Post Boil Gravity: 1.163 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 149 calories (Per 330ml)
Carbs: 14 g (Per 330ml)
Created: Monday June 1st 2020
1.049
1.010
5.1%
24.6
15.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 kg American - Pilsner2 kg Pilsner 37 1.8 44.4%
1.50 kg American - Vienna1.5 kg Vienna 35 4 33.3%
1 kg American - Munich - 60L1 kg Munich - 60L 33 60 22.2%
4.50 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Warrior10 g Warrior Hops Pellet 16 Boil 60 min 16.07 50%
10 g Pacific Gem10 g Pacific Gem Hops Leaf/Whole 15.4 Boil 20 min 8.51 50%
20 g / $ 0.00
 
Yeast
Mangrove Jack - Californian Lager M54
Amount:
11 Grams
Cost:
Attenuation (avg):
79.5%
Flocculation:
Med-High
Optimum Temp:
18 - 20 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 81 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: dextrose       Amount: 153.5 g       Temp: 20 °C       CO2 Level: 2.7 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Liters
Heat water added to kettle (equipment estimates 16 L) 15.9
Mash volume with grains (equipment estimates 16 L) 18.9
Grain absorption losses (steeping) -4.5
Pre boil volume (equipment estimates 11.5 L) 11.4
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil volume 5.7
Top off amount 13.3
Going into fermentor 19
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.  
Total: 29.2  
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by IvanC. Extract, ABV 5.12%, IBU 24.58, SRM 15.58, Fermentables: (Pilsner, Vienna, Munich - 60L) Hops: (Warrior, Pacific Gem)
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  • Public: Yup, Shared
  • Last Updated: 2020-06-01 18:50 UTC