Garden Of Eden - Beer Recipe - Brewer's Friend

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Garden Of Eden

195 calories 20.1 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 1165 liters (ending kettle volume)
Pre Boil Size: 1225 liters
Pre Boil Gravity: 14.8 °P (recipe based estimate)
Efficiency: 90% (ending kettle)
Calories: 195 calories (Per 330ml)
Carbs: 20.1 g (Per 330ml)
Created: Monday June 1st 2020
15.5 °P
4.0 °P
6.2%
0.0
5.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
220 kg German - Pilsner220 kg Pilsner 38 1.6 83%
20 kg German - Melanoidin20 kg Melanoidin 37 25 7.5%
25 kg United Kingdom - Oat Malt25 kg Oat Malt 28 2 9.4%
265 kg / $ 0.00
 
Yeast
- us05
Amount:
1 Each
Cost:
Attenuation (avg):
76%
Flocculation:
Low
Optimum Temp:
-8 - -4 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 6313 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 1170.7 L. Suggest reducing initial water volume to 45.4 L and adding 1125.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 969.9 L 795
Strike water volume at mash thickness of 3 L/kg 795
Mash volume with grains 969.9
Grain absorption losses -265
Remaining sparge water volume 695.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 1170.7 L) 1225
Boil off losses -5.7
Post boil volume (equipment estimates 1219.3 L) 1165
Estimated amount in fermentor 1165
Total: 1490.9  
Equipment Profile Used: System Default
"Garden Of Eden" American IPA beer recipe by Pykey. All Grain, ABV 6.22%, IBU 0, SRM 5.37, Fermentables: (Pilsner, Melanoidin, Oat Malt)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-06-02 07:56 UTC