Carmelita Rojo - Beer Recipe - Brewer's Friend

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Carmelita Rojo

152 calories 16.1 g 12 oz
Beer Stats
Method: All Grain
Style: Irish Red Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Post Boil Size: 4.5 gallons
Pre Boil Gravity: 1.039 (recipe based estimate)
Post Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Jim Phalan
Calories: 152 calories (Per 12oz)
Carbs: 16.1 g (Per 12oz)
Created: Monday June 1st 2020
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1.046
1.012
4.6%
23.5
12.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb Avangard - Pale 2-Row8 lb Pale 2-Row 37 2 88.9%
0.50 lb Muntons - crystal malt 2400.5 lb crystal malt 240 36 115 5.6%
0.50 lb Weyermann - CaraRye0.5 lb CaraRye 36 70 5.6%
9 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
11.30 g Nugget11.3 g Nugget Hops Pellet 14 Boil 60 min 23.47 100%
11.30 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
2 g Irish Moss Fining Boil 15 min.
Priming
Method: co2       Amount: 23.72 psi       Temp: 68 °F       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 3.38 13.5  
Mash volume with grains (equipment estimates 3.6 g | 14.4 qt) 4.1 16.4  
Grain absorption losses -1.13 -4.5  
Remaining sparge water volume 4 16  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume 6 24  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.01 -0.1  
Post boil Volume 4.5 18  
Top off amount 0.5 2  
Going into fermentor 5 20  
Total: 7.38 29.5
Equipment Profile Used: System Default
"Carmelita Rojo" Irish Red Ale beer recipe by Jim Phalan. All Grain, ABV 4.58%, IBU 23.47, SRM 12.32, Fermentables: (Pale 2-Row, crystal malt 240, CaraRye) Hops: (Nugget) Other: (Irish Moss)
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  • Public: Yup, Shared
  • Last Updated: 2020-06-16 20:53 UTC