Castle Eden Fuggle Imperial Black IPA

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Post Boil Size: 22.5 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 194 calories (Per 330ml)
Carbs: 20.2 g (Per 330ml)

Created: Sunday May 31st 2020

Original Gravity:

1.063

Final Gravity:

1.016

ABV (standard):

6.2%

IBU (tinseth):

62.1

SRM (morey):

43.4

Mash pH

n/a

Cost £

n/a

Fermentables

Amount	Fermentable	PPG	°L	Bill %
4,900 g	Simpsons - Maris Otter pale4900 g Maris Otter pale	38	2.4	80.3%
600 g	Crisp Malting - Torrified Wheat600 g Torrified Wheat	36	2	9.8%
600 g	United Kingdom - Roasted Barley600 g Roasted Barley	29	550	9.8%
6,100 g / £ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
115 g	Fuggles115 g Fuggles Hops	Leaf/Whole	4.5	Boil	60 min	57.13	85.2%
20 g	Fuggles20 g Fuggles Hops	Leaf/Whole	4.5	Boil	15 min	4.93	14.8%
135 g / £ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
135 g	Fuggles (Leaf/Whole) 135 g Fuggles (Leaf/Whole) Hops		62.06	100%
135 g / £ 0.00

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Quick Water Requirements

Water	Liters
Strike water volume at mash thickness of 1.5 L/kg	9.2
Mash volume with grains	13.2
Grain absorption losses	-6.1
Remaining sparge water volume (equipment estimates 25.2 L)	26.4
Mash Lauter Tun losses	-0.9
Pre boil volume (equipment estimates 27.4 L)	28.5
Boil off losses	-5.7
Hops absorption losses (first wort, boil, aroma)	-0.7
Post boil Volume (equipment estimates 21 L)	22.5
WARNING: Exceeded batch size - reduce boil size
Going into fermentor (equipment estimates 22.5 L)	21
Total:	35.5
Equipment Profile Used:	System Default

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Last Updated: 2020-05-31 13:48 UTC

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Castle Eden Fuggle Imperial Black IPA